Best European Restaurants in United Arab Emirates

Angelo Naturalmente Italiano restaurant, "naturally Italian": our concept in two words. "Naturally" because all our dishes are made with fresh and healthy ingredients but also because our chefs will softly and smoothly lead you on a journey through the fantastic variety of Italian food. Join us in an experience of the authentic Italian cooking tradition renewed with the contemporary nutritional approach. Even our traditional Italian pizza will surprise you for its digestibility and the creative recipes of our Pizza Master.

The Meat Co is an elite steakhouse in Dubai, with establishments across the region. Choose A-grade super-aged beef sourced from around the globe as well as delicious seafood specialties. The menu hosts a global selection of premium steak from Japanese Miyazaki Wagyu to Natural Grass-Fed Argentinian Pampa Humeda Bred Beef. As well as seafood specialties and choice vegetarian options.

Armani Restaurant in Dubai is a signature tasting experience for all the senses; Italian culinary excellence is paired with uniquely personalized service, taking diners on a memorable journey from a classic aperitivo to the subtle nuances of the degustation style menu and expert recommendations from the restaurant’s own sommelier. The essence of Italy is brought to life at Armani/Ristorante where a natural passion for the finest ingredients, exquisite flavor combinations and contemporary presentation come together in an exclusive environment that excites the palate and leaves lovers of gourmet dining wanting more.

The sauce “Café de Paris” developed by Mr. Boubier in 1930 to accompany the faux fillet steak (Entrecôte) at his restaurant in Geneva enabled him to launch an astonishing concept offering a single menu formula that gained immediate worldwide success. The Original Franchise from Geneva of Entrecôte Cafe de Paris since 1930 at The Dubai Mall in Dubai.

Nestled in The Cove Rotana Resort in Ras Al Khaimah, this unique casual fine dining restaurant offers a variety of traditional choices of Mediterranean cuisine with an Italian emphasis. Basilico is known for its signature dishes, such as seared Sako tuna with watermelon salad, paella, trio of pasta, and more, all prepared by the master chefs using the freshest and finest ingredients.

La Burrata is an authentic Italian Restaurant in Ras Al Khaimah in Al Riffa area, it offers traditional Italian cuisine and an atmosphere for you and your family. Every week we'll offer you a dynamic menu with a lot of dishes. The Italian Chef is leading our cuisine to define the one authentic Italian food experience.

The Loca Café and Lounge is located in Ras Al Khaimah and offers the "All Day Breakfast" service, it's also an ideal place for a luxurious dinner, or to enjoy a dessert in total relaxation.

Indulge in the finest à la carte Italian classics and pair with fine wines from an extensive collection at this elegant restaurant. Perfect for couples, the restaurant's wide selections of classic Italian dishes are a must-have during a trip to the resort. Traditional Italian desserts, gelato, and sorbets add a fitting end to the delicious meal. Piaceri da Gustare restaurant is located in Ras Al Khaimah.

Marina Muse has all the ingredients to relax the mind and entice the palate. Perfectly situated overlooking the picturesque Al Hamra waterfront, Marina Muse combines a wonderfully vibrant atmosphere with a charming selection of tasty bites and fine dining delights in Ras Al Khaima. A new and inspired menu has been created, celebrating the locally available produce with a selection of fish and seafood dishes from our local waters, sitting comfortably with our own unique dishes and takes on traditional and modern classics from around the world.

Available all year round, Cipriani Yas Island’s in Abu Dhabi à la carte menu is built on the concept of simple Italian food made to perfection and was inspired by the story of Giuseppe Cipriani Sr. Appealing to many different tastes, the Venetian and classic Italian dishes use seasonal, premium ingredients and produce, all of which are flown in directly from Italian farms, adding real authenticity to the menu.

The Vista Restaurant is Abu Dhabi’s fine-dining destination, with sea views and the flickering city lights of Reem Island make for a beautiful backdrop as you indulge in an international culinary experience. Whether you enjoy Wagyu steak, Omani lobster, or vegetarian dishes, we pride ourselves on our five-star service and top-quality ingredients that don’t break the bank. The Vista also features a 360-degree bar, a wine collection that complements our exquisite menu, and an extensive gin selection offering the finest to choose from, including non-alcoholic options.

Located in Four Seasons Hotel Abu Dhabi at Al Maryah Island, Cafe Milano is the sister restaurant to the award-winning Italian power hub from Washington, DC. Cafe Milano offers authentic Italian cuisine in a setting reminiscent of a stylish boutique. Expertly curated by Cafe Milano's Corporate Chef Franco Sangiacomo, our cuisine celebrates the beauty and variety of Italian flavors. Chef Sangiacomo's culinary style could be defined as simple yet emotional, using novel techniques without renouncing the Italian classics he learned from his grandmother. Our terrace’s allure will remind you of a glamorous vacation in Portofino, in Sardinia, in Amalfi Coast, or in Capri. It is the unique formula of “good living” Italian style.

Spaccanapoli is an Italian restaurant with a contemporary influence, in Abu Dhabi. The restaurant has an innovative style, from its deliciously different culinary delights right through to its stylish appointments.

Simplicity is central to Italian and Tuscan cuisine. At Villa Toscana, the food bridges tradition and elegance, serving hand-crafted, regional Italian specialties from Tuscany, Umbria, and Emilia-Romagna. Special imports of cheese, prosciutto, cold cuts, and salamis emphasize the quality level of the restaurant. The menu changes several times a year including monthly food festivals and pairing events. This enables Culinary Chef Rosario Martorana to utilize produce on its seasonal peak ensuring the dishes develop and preserve the utmost aroma and bring flavor to their palatable peak. The restaurant's design, inspired by a Tuscan villa, creates the feel of visiting the home of an Italian noble at his summer residence where family and friends meet, welcomed by the chef-patron.